Images and essays also available in: Libro de arte coquinaria. Oakland, CA: Octavo, (CD ROM). Purchased by Dr. A.W. Bitting for the collection of his wife. Libro de Arte Coquinaria [Maestro Martino] on *FREE* shipping on qualifying offers. The riotous theater of the kitchen, with recipes handed down. Libellus De Arte Coquinaria: An Early Northern Cookery Book (Medieval and Renaissance Texts & Studies) [Rudolf Grewe, Constance B. Hieatt] on.
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Books by Rudolf Grewe. Lee Beden added it Dec 02, Inventory on Biblio is continually updated, but because much of our booksellers’ inventory is uncommon or even one-of-a-kind, stock-outs do happen from time to time. The first mention of a vermicelli recipe is in the book De arte Coquinaria per vermicelli e maccaroni siciliani The Art of Cooking Sicilian Macaroni and Vermicellicompiled by Martino. To see what your friends thought of this book, please sign up.
9781891788833 – Libro de Arte Coquinaria by Maestro Martino.
Tori added it Mar 14, Separate different tags with a comma. Lynn rated it it was amazing Sep 09, You also may like to try some of these bookshopswhich may or may not sell this item. Kristin Mayo added it Jan 01, Are you a frequent reader or book collector? Physical Description ix, p. In this event, there may be a slight delay in shipping and possible variation in description. In fact, almost half of Platina’s book is a direct copy of Martino’s opus.
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Series Medieval and Renaissance texts and studies ; v.
The recipes in this tome were highly are during the 15th century, so much so that Bartolomeo Sacchi known as il Platina the humanist philosopher and papal librarian, liberally included large portions of its text into his own work on culinary art entitled De Honesta Voluptae et Valetudine.
View online Borrow Buy Freely available Show 0 more links Add a tag Cancel Posset Regional cuisines of medieval Europe.
Between and he made his way to Rome in order to cook for Ludovico TrevisanCardinal Patriarch of Aquileia, who made a name out of lavish banquets and opulent receptions. In Martino’s Libro de arte coquinariathere are several recipes for vermicelli, which can last two or three years doi o tre anni when dried in the sun.
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Platina openly acknowledges in his book that most of his recipes came from Martino whom he compared to a Greek philosopher in his ability to improvise on a culinary theme.
Notes Includes bibliographical references re. Found at these bookshops Searching – please wait Dee rated it really liked it Feb 23, Tags What are tags?
Libellus De Arte Coquinaria – Wikipedia
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Subjects Cooking, Danish — Early works to Cover may not represent actual copy or condition available. When you place your order through Biblio, the seller will ship it directly to you. Login to add to list.
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